Description
A delightful blend of chocolate, peanut butter, and crispy cereal, perfect for festive celebrations.
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1 cup rice crispy cereal
- 1/2 cup mini marshmallows
Instructions
- Melt the chocolate chips and peanut butter together in a microwave-safe bowl or over a double boiler until smooth, stirring frequently.
- Once melted, remove from heat and stir in the rice crispy cereal and mini marshmallows until fully blended.
- Scoop the mixture into candy molds or drop spoonfuls onto a parchment-lined baking sheet.
- Allow the candy to cool and set at room temperature until firm.
- Once set, enjoy your delightful holiday candy!
Notes
For a nut-free version, substitute with almond butter or sunflower seed butter. Keep candy in an airtight container for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 138
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg